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Gourmet Salt Seasoning

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Gourmet Spices

Himalayan Pink Gourmet Salt Seasoning - Don't believe that the color pink is only appropriate for schoolgirl dolls. Himalayan Pink is not for the fainthearted. It packs a punch of salinity and a high mineral content. This salt, with its large granular crystals, is ideal for complex dishes where ingredients need to be seasoned often. Try it in sea bass stew, with salt-crusted vegetables or on pulled pork that has been slow-cooked for several hours.
Premium Ingredient: Pure salt harvested by hand from Himalayan mines.

Recommended Uses:
* Salt crusted red or yellow beets
* Salt crusted tilapia
* Cured meats
* In any brining solution
* Mustard-based egg salad
* Steaming solution for whole lobster (instead of water, try a dry white wine)
* On a celeriac salads (julienne raw and lightly mix with Himalayan Pink, mayonnaise and mustard)
* In broccoli gratin
* On a steamed spinach salad
* In pasta salad
* Fish stews

4 oz regular $11.50
8 oz regular $18.50

Enter Code SpringFling12 at checkout
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Please visit our sister sites: www.tovahcaviar.com where you'll find gourmet caviar & specialty foods to "Make Every Day Special"
and www.goodearthspices.com where you'll find premium herbs and spices, and gourmet seasoning blends to "Spice Up Your Life!"